Browsing Beslenme ve Diyetetik Bölümü by Department "Beslenme ve Diyetetik"

3-Hydroxy-3-Methylglutaryl-Coa Lyase Deficiency: A Case Report And Literature Review

Yılmaz, Özlem; Kitchen, Steve; Pinto, Alex; Daly, Anne; Gerrard, Adam; Hoban, Rachel; Santa, Saikat; Sreekantam, Srividya; Frost, Kathryn; Pigott, Anna; MacDonald, Anita (Aran Ediciones, S L, 2018)

Introduction: 3-hydroxy-3-methylglutaryl-CoA (HMG-CoA) lyase deficiency is an autosomal recessive disorder that usually presents in the neonatal period with vomiting, metabolic acidosis, hypoglycemia and absent ketonuria. ...

Açlık ve Tokluk Durumunda Yapılan Submaksimal Aerobik Egzersizin Substrat Oksidasyonuna Etkisi

Nefes Çakar, Aslıhan (Sağlık Bilimleri Enstitüsü, 2021-07)

The aim of study was to investigate the effect of submaximal aerobic exercise performed in different days on substrate oxidation in fasting and postprandial conditions.13 male football players, aged between 18-25, included ...

Adana İlinde İçilen İçme Sularının Alüminyum Düzeylerinin Belirlenmesi

DOĞAR, Mehmet Miktat (Sağlık Bilimleri Enstitüsü, 2018)

In this study, determination of aluminum contents of drinking water from metal and plastic pipes in drinking water distribution systems, pH and conductivity values of drinking water and also the relationship between pH and ...

Adjusting Diet With Sapropterin In Phenylketonuria: What Factors Should Be Considered?

MacDonald, Anita; Ahring, Kirsten; Dokoupil, Katharina; Gokmen-Ozel, Hulya; Lammardo, Anna Maria; Motzfeldt, Kristina; Robert, Martine; Rocha, Julio Cesar; van Rijn, Margreet; Belanger-Quintana, Amaya (Cambridge Univ Press, 2011)

The usual treatment for phenylketonuria (PKU) is a phenylalanine-restricted diet. Following this diet is challenging, and long-term adherence (and hence metabolic control) is commonly poor. Patients with PKU (usually, but ...

Adolesan Futbolcuların Beslenme Durumları ile Sıvı Tüketimleri ve Kafein Alımlarının Değerlendirilmesi

OTMAN TAMER, ÖZLEN (Sağlık Bilimleri Enstitüsü, 2017)

Energy, nutrient elements and fluid requirements of player adolescents show differences in accordance with same age who are not practising. With the aim to determine of convenience of their requirements according to ...

Adolesanlarda Karbonhidrat Alımı, Şeker Bağımlılığı ve Stres Durumu Arasındaki İlişki

Tosun, Mine (Sağlık Bilimleri Enstitüsü, 2022)

The behavioral changes seen in addictive substances against frequently consumed foods have led researchers to investigate the addictive effects of foods. This study was carried out to reveal the relationship between ...

Adölesanlarda Diyetin İnflamatuar İndeksinin İnflmatuar Belirteçler ve Metabolik Sendrom Bileşenleri ile İlişkisi

Seremet Kürklü, Nilgün (Sağlık Bilimleri Enstitüsü, 2018)

Aged between 10-16 years, 343 adolescents who applied to Pediatric Polyclinic in T.R. University of Health Sciences Antalya Training and Research Hospital participated in this study which aimed to detect general ...

Adölesanlarda Televizyon, Bilgisayar/Video Oyunu gibi Medya Kaynaklarının Kullanımı ile Besin Tüketim Durumu Arasındaki İlişkinin İncelenmesi

Kartal, Fatma (Sağlık Bilimleri Enstitüsü, 2017)

Kartal, F. Assessment of Relationship between Usage of Media Resources such as Television, Computer/Video Game and Food Consumption in Adolescents. Hacettepe University Institute of Medical Sciences, Dietetic Program, ...

Adrese Teslim Diyet Yemek Hizmetinin Ağırlık Kaybı ve Metabolik Parametreler Üzerine Etkisi

Çapaş, Merve (Sağlık Bilimleri Enstitüsü, 2021)

Home delivered diet meal service is used in weight loss diets as a result of the need for new diet-based concepts in weight management. This study was planned to evaluate some biochemical parameters, antropometric measurements ...

Aflatoksin M1 Biyoerişilebilirliği Üzerine Probiyotik Mikroorganizmalar, Biyopolimer ve Diyet Lifi Etkinliğinin İncelenmesi

Sevim, Sümeyra (Sağlık Bilimleri Enstitüsü, 2023-06-08)

Aflatoxin M1 (AFM1) is an important mycotoxin with mutagenic and carcinogenic properties, most commonly found in milk and dairy products. In this study, the effects of Leuconostoc mesenteroides RSKK 06043, Saccharomyces ...

Ağırlık Kaybı Programına Ek Olarak Verilen Krill ve Balık Yağının Obezite ile İlişkili Parametrelere Etkisi

Gemili Ormancı, Özge (Sağlık Bilimleri Enstitüsü, 2022)

Obesity has been considered as a significant public health problem and its management mainly comprised of medical nutrition theraphy, therefore and the effectiveness of different dietary bioactive compounds in the treatment ...

Akciğer Kanseri Hastalarında Ameliyat Öncesi ve Sonrası Besin Desteğinin İnflamasyon Göstergelerine ve Yaşam Kalitesine Etkisi

Günsel Yıldırım, Gökçe (Sağlık Bilimleri Enstitüsü, 2023-05)

Günsel Yıldırım G. The Effect of Pre- and Post-operative Nutritional Support on Inflammation Indicators and Quality of Life in Lung Cancer Patients, Hacettepe University Graduate School of Health Sciences Nutrition and ...

Akne Vulgarisli Bireylerde Diyetle İlgili Risk Faktörlerinin Değerlendirilmesi

Özsöylemez, Aysel (Sağlık Bilimleri Enstitüsü, 2019-07-25)

The aim of this study was to determined, dietary risk factors for acne vulgaris (AV). Patients that were between 18-30 years old and diagnosed with mild to severe AV in Bodrum Public Hospital between April 2018 – September ...

Akut Miyokard İnfarktüsü Geçiren Bireylerin Beslenme Durumu ile Serum Nesfatin-1 Düzeyi Arasındaki İlişkinin Değerlendirilmesi

KUYUMCU, ALİYE (Sağlık Bilimleri Enstitüsü, 2018)

Kuyumcu, A., Evaluation of the Relationship Between Nutritional Status and Serum Nesfatin-1 Level in Individuals with Acute Myocardial Infarction. Hacettepe University, Institute of Health Sciences, Programme of Nutrition ...

Alıç ve Enginar Ekstraktının Heterosiklik Aromatik Aminlerin Oluşumu Üzerine Etkisi

Tengilimoğlu Metin, Mercan Merve (Sağlık Bilimleri Enstitüsü, 2017)

Tengilimoglu Metin, M.M., The Effect of Hawthorn and Artichoke Extract on the Formation of Heterocyclic Aromatic Amines, Hacettepe University Institute of Health Sciences PhD. Thesis in Nutrition and Dietetics, Ankara, ...

Ankara İlinde Yaşayan Yaşlı Bireylerde Mevsimsel Değişimin Beslenme Durumu, Fiziksel Aktivite Düzeyi ve Bazı Kan Parametreleri Üzerine Etkisi

Ersoy, Nesli (Sağlık Bilimleri Enstitüsü, 2017)

Seasonal variations affect health and nutritional status, and mortality and/or morbidity in elderly. This study was conducted with 31 patients, over 65 years old, who applied to Geriatrics Department of Gülhane Military ...

Ankara'da Diyabet Okuluna Devam Eden Tip2 Diyabetli Yetişkin Bireylerin Beslenme Bilgi Düzeylerinin ve Diyabet Tutumlarının Değerlendirilmesi

Mançu Tülek, Tuğba (Sağlık Bilimleri Enstitüsü, 2018-06)

Mançu Tülek T. The Evaluation of Knowledge Levels and Attitudes towards Diabetes among Adults who Has Type 2 Diabetes and Continue the School of Diabetes in Ankara. Hacettepe University, Institute of Health Sciences, ...