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The Effects of Dietary Supplementation of L-Carnitine and Humic Substances on Performance, Egg Traits and Blood Parameters in Laying Hens

dc.contributor.authorYalçin, S
dc.contributor.authorErgün, A
dc.contributor.authorÖzsoy, B
dc.contributor.authorYalçin, S
dc.contributor.authorErol, H
dc.contributor.authorOnbaşilar, I.
dc.date.accessioned2019-12-19T06:13:57Z
dc.date.available2019-12-19T06:13:57Z
dc.date.issued2006
dc.identifier.urihttps://doi.org/10.5713/ajas.2006.1478
dc.identifier.urihttps://www.scopus.com/inward/record.url?eid=2-s2.0-33749821331&partnerID=40&md5=d41e87e3166a2a7b38dd385bf489f20e
dc.identifier.urihttp://hdl.handle.net/11655/20775
dc.relation.isversionof10.5713/ajas.2006.1478
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleThe Effects of Dietary Supplementation of L-Carnitine and Humic Substances on Performance, Egg Traits and Blood Parameters in Laying Hens
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.relation.journalAsian-Australasian Journal of Animal Sciences
dc.contributor.departmentBeslenme ve Diyetetik
dc.identifier.volume19
dc.identifier.issue10
dc.identifier.startpage1478
dc.identifier.endpage1483
dc.description.indexScopus


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