The aim of this study is to compare the children with cerebral palsy between the ages 8-12 years with their healthy counterparts, studying their activity participation and activity preferences and examining the effects of ...

Sensory integration therapy in children with autism is a method commonly used by occupational therapists. Our study; according to the occupational therapy philosophy and MOHO model , intended to investigate the effect of ...

The study was planned to collect data on the relation among occupational performance and satisfaction level, pain, sleep problem, fatigue, life satisfaction, anxiety and depression in individuals with subacromial impingement ...

This study was planned to assess the effects of cognitive rehabilitation on functional independence, quality of life and communal participation of stroke patients. 20 people who have been diagnosed with having had stroke, ...

The purpose of this study is to determine the relationship between leptin and ghrelin levels in maternal serum and breast milk with some anthropometric measurements belonging to infant and mother, biochemical findings and ...

The aim of this study was to assess the glycemic index of frequently consumed bread types in Turkey. 10 adult healthy volunteers aged between 19 and 35 years (27.1±2.7 years), not having any metabolism and/or endocrinology ...

The primary goal of this research,a maximum of 4 different type of grip (standart, pinch, lateral and tripod) used in their daily life activities of healthy individuals was to analyze in detail.The other objects are that; ...

Sensory processing disorders could be seen in premature infants. It should be considered that two important factors cause to these problems. These factors are inadequate neurologic and biological systems of premature infants ...

The study was planned to evaluate cross-cultural adaptation, validation and reliability of Children's Hand-use Experience Questionnaire (CHEQ). Ninety-five children between 6 and 18 years of age with hemiparesis were ...

The present study was conducted to determine the effects of dietary proteins and fats on blood glucose and the effects of fat-protein counting in addition to carbohydrate counting for calculating prandial insulin dosage ...