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Toplam kayıt 365, listelenen: 141-150
Diyetle Fitokimyasal Alımının Obezite ile İlişkili Parametrelere Etkisi
(Sağlık Bilimleri Enstitüsü, 2018)
Recently, bioactive phytochemicals present naturally in foods have attracted attention for their potential effects on the prevention and treatment of obesity. The aim of the present study was to investigate the effect of ...
Duygusal İştahın Metabolik Sendrom, Obezite ve Depresyon Durumu ile İlişkisinin Değerlendirilmesi
(Sağlık Bilimleri Enstitüsü, 2019)
Nutrients are used as a method of coping with negative mood and stress in case of emotional eating. It can lead to weight gain and obesity. The aim of this study was to evaluate the relationship between emotional eating ...
Ebeveynin Çocuğu Besleme Tarzının Çocuğun Yeme Davranışlarına Etkisinin Değerlendirilmesi
(Sağlık Bilimleri Enstitüsü, 2018)
Özdemir, M., Evaluation of the Effect of Parents' Feeding Style on Eating Behavior of Children, Hacettepe University Institute of Health Sciences, Department of Community Nutrition Program, Ankara, 2018. This study was ...
FODMAP Alımını İçeren Besin Tüketim Sıklığı Anketinin Türk Toplumuna Uyarlanması ve Validasyonu
(Sağlık Bilimleri Enstitüsü, 2017)
This research was done to adapt food frequency questionnaire that includes fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAP) for Turkish society and assess the validity and reproducibility ...
Farelerde Diyet Yağ Asitleri ve Fruktozun Bazı İnflamatuar Medyatörler ve Yağ Asit Biyosentezi Üzerine Etkileri
(Sağlık Bilimleri Enstitüsü, 2017)
Tamer, F., The Effects of Dietary Fatty Acids and Fructose on Some Inflammatory Mediators and Fatty Acid Biosynthesis in Mice, Hacettepe University Institute of Health Sciences Nutrition and Dietetics Program, Doctor of ...
Akne Vulgarisli Bireylerde Diyetle İlgili Risk Faktörlerinin Değerlendirilmesi
(Sağlık Bilimleri Enstitüsü, 2019-07-25)
The aim of this study was to determined, dietary risk factors for acne vulgaris (AV). Patients that were between 18-30 years old and diagnosed with mild to severe AV in Bodrum Public Hospital between April 2018 – September ...
Optimal Waist:Height Ratio Cut-Off Point For Cardiometabolic Risk Factors In Turkish Adults
(Cambridge Univ Press, 2010)
Objective: To identify the optimal waist:height ratio (WHtR) cut-off point that discriminates cardiometabolic risk factors in Turkish adults. Design: Cross-sectional study. Hypertension, dyslipidaemia, diabetes, metabolic ...
Weight Management In Phenylketonuria: What Should Be Monitored?
(Karger, 2016)
Background: Severe intellectual disability and growth impairment have been overcome by the success of early and continuous treatment of patients with phenylketonuria (PKU). However, there are some reports of obesity, ...
When Should Social Service Referral Be Considered In Phenylketonuria?
(2015)
Lifelong low-phenylalanine (Phe) dietary management is the foundation of care in phenylketonuria (PKU). However, strict monitoring of food intake places a burden on patients and their caregivers, and adherence to the ...