Dizinleme Kaynağı "WoS" Gıda Mühendisliği Bölümü Makale Koleksiyonu için listeleme
Toplam kayıt 47, listelenen: 21-40
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Effects Of Irradiation On Protein Electrophoretic Properties, Water Absorption And Cooking Quality Of Dry Bean And Chickpea
(Karger, 2004)Effects of gamma-irradiation at doses of 1, 5, 10 kGy on electrophoretic patterns of insoluble proteins, water absorption properties and cooking quality of dry bean and chickpea samples were investigated. SDS-PAGE patterns ... -
Effects Of Ph And Temperature On Growth And Glycerol Production Kinetics Of Two Indigenous Wine Strains Of Saccharomyces Cerevisiae From Turkey
(2008)The study was performed in a batch system in order to determine the effects of pH and temperature on growth and glycerol production kinetics of two indigenous wine yeast strains Saccharomyces cerevisiae Kalecik 1 and Narince ... -
Emulsion And Pasting Properties Of Resistant Starch With Locust Bean Gum And Their Utilization In Low Fat Cookie Formulations
(Taylor & Francis Inc, 2008)In this study, emulsion and pasting properties of resistant starch (RS) preparations with/without locust bean gum and their utilization in low fat cookies were investigated. The acid-hydrolysed corn starch sample was ... -
Expansion In Chickpea (Cicer Arietinum L.) Seed During Soaking And Cooking
(Polish Acad Sciences, Inst Agrophysics, 2016)The linear and volumetric expansion of chickpea seeds during water absorption at 20, 30, 50, 70, 85 and 100 degrees C was studied. Length, width and thickness of chickpea seeds linearly increased with the increase in ... -
Gold-Coated Iron Composite Nanospheres Targeted The Detection Of Escherichia Coli
(2013)We report the preparation and characterization of spherical core-shell structured Fe3O4–Au magnetic nanoparticles, modified with two component self-assembled monolayers (SAMs) consisting of 3–mercaptophenylboronic acid ... -
Human Milk Fat Substitute Produced By Enzymatic Interesterification Of Vegetable Oil Blend
(Faculty Food Technology Biotechnology, 2007)Palm oil, palm kernel oil, olive oil, sunflower oil, and marine oil blend, formulated in the mass ratio of 4.0:3.5:1.0:1.5:0.2, was subjected to interesterification catalyzed by lipase from Thermomyces lanuginosa (Lipozyme(R) ... -
Identification And Enzymatic Characterization Of The Yeasts Isolated From Erzincan Tulum Cheese
(Croatian Dairy Union, 2012)In this study, 146 yeast isolates were obtained from 45 Erzincan tulum cheese samples. By using API ID 32C test system and some complementary morphological, physiological and biochemical tests, 121 of the isolates could ... -
Immobilization Of Superoxide Dismutase/Catalase Onto Polysulfone Membranes To Suppress Hemodialysis-Induced Oxidative Stress: A Comparison Of Two Immobilization Methods
(Elsevier Science Bv, 2015)The objective of this study is to improve the blood compatibility of polysullone (PSF) based hemodialysis membranes through generating antioxidative surfaces with superoxide dismutase (SOD)/catalase (CAT) enzyme couple ... -
Investigation of Potential Virulence Genes and Antibiotic Resistance Characteristics of Enterococcus Faecalis Isolates from Human Milk and Colostrum Samples
(Tubitak Scientific & Technical Research Council Turkey, 2014)Enterococci may improve the typical taste and flavor of fermented foods through their proteolytic and lipolytic activities. However, some enterococcal strains are recognized as nosocomial pathogens, which have virulence ... -
Modeling Of Retrogradation Of Waxy And Normal Corn Starches
(Taylor & Francis Inc, 2011)Retrogradation behavior of waxy and normal corn starch gels stored at 5 and 21 C were investigated for 50 days by differential scanning calorimetry. The extend of retrogradation can be expressed as the ratio of retrogradation ... -
Modern Biotechnology Breakthroughs To Food And Agricultural Research In Developing Countries
(2019)Aesop's famous fable “Tortoise and Hare” taught us tortoise wins by taking slow, steady approach against its fast, overconfident competitor, hare. I propose tortoise strategy is more beneficial, when comes to public ... -
Partial Characterization of Starch in Flours of Ancient Wheat and Wild Progenitor Accessions
(Chiriotti Editori, 2008)The starch properties of 17 ancient wheats and wild progenitors (Triticum monococcum L. var. monococcum, T dicoccum Sch., Aegilops speltoides Tausch. var. ligustica, A. speltoides Tausch var. speltoides, T monococcum L. ... -
Phenolic Composition and Antioxidant Activity of Salvia Tomentosa Miller: Effects of Cultivation, Harvesting Year, and Storage
(Tubitak Scientific & Technical Research Council Turkey, 2013)Salvia tomentosa is a common medicinal plant, and it is consumed as an herbal tea in some Mediterranean countries. It has been extensively collected from its natural habitat, and careless collection has caused the recent ... -
Production Of Glycerol By Two Endogenic Wine Yeast Strains At Different Inoculum Size
(Faculty Food Technology Biotechnology, 2006)In this study, effects of inoculum size on growth and batch glycerol production kinetics of two endogenic wine yeast strains Saccharomyces cerevisiae Kalecik 1 and Saccharomyces cerevisiae Narince 3 were investigated. ... -
Profiling of the Contents of Amino Acids, Water-Soluble Vitamins, Minerals, Sugars and Organic Acids in Turkish Hazelnut Varieties
(De Gruyter Poland Sp Zoo, 2018)Proximate composition, profiles of amino acids, sugars, organic acids, vitamins and minerals of fourteen Turkish hazelnut varieties harvested in 2013 and 2014 were investigated. Glutamic acid, arginine and aspartic acid ... -
Protein Patterns and Plasmid Profiles of The Bacterial Strains Isolated From A Poultry Slaughterhouse in Ankara, Turkey
(Faculty Food Technology Biotechnology, 2005)A total of 65 identified isolates of coliform bacteria Salmonella, including Campylobacter and Staphylococcus isolated from different control points of a poultry slaughterhouse in Ankara, Turkey were characterized by ... -
Punica Granatum Peel Extract Protects Against Ionizing Radiation-Induced Enteritis and Leukocyte Apoptosis in Rats
(Oxford Univ Press, 2009)Apoptosis/Cytokine/Enteritis/Ileum/Irradiation/Punica granatum/Pomegranate/Radioprotective. Radiation-induced enteritis is a well-recognized sequel of therapeutic irradiation. Therefore we examined the radioprotective ... -
Purification And Characterization Of Polyphenol Oxidase, Peroxidase And Lipoxygenase From Freshly Cut Lettuce (L. Sativa)
(Faculty Food Technology Biotechnology, 2011)Enzymatic reactions taking place in minimally processed vegetables are considered as a major problem, because they adversely affect sensorial and nutritional quality. Polyphenol oxidase (FPO), peroxidase (POD) and lipoxygenase ... -
Raman Spectroscopy Coupled With Chemometric Methods For The Discrimination Of Foreign Fats And Oils In Cream And Yogurt
(2019)The adulteration of milk fat in dairy products with cheaper non-milk based fats or oils is frequently encountered in the dairy industry. In this study, Raman spectroscopy with chemometric was used for the discrimination ... -
Rapid Detection of Salmonella in Milk by Combined Immunomagnetic Separation-Polymerase Chain Reaction Assay
(Elsevier Science Inc, 2009)During the past few years, milk has presented a risk of Salmonella contamination; it has been implicated as the cause in several outbreaks of salmonellosis. Because conventional detection methods require 5 to 7 d for ...