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dc.contributor.authorSohretoglu, Didem
dc.contributor.authorSakar, Mahmut Koray
dc.contributor.authorSabuncuoglu, Suna Atasayar
dc.contributor.authorOzgunes, Hilal
dc.contributor.authorSterner, Olov
dc.date.accessioned2019-12-16T10:09:21Z
dc.date.available2019-12-16T10:09:21Z
dc.date.issued2011
dc.identifier.issn1307-6167
dc.identifier.urihttps://doi.org/
dc.identifier.urihttp://hdl.handle.net/11655/19889
dc.description.abstractThe crude MeOH extract prepared from the aerial parts of G. stepporum and its EtOAc, n-BuOH, H(2)O subextracts were screened for their inhibitory activity on H(2)O(2)-induced lipid peroxidation in human red blood cells. The EtOAc subextract was found to be the most active one and its chemical composition was further analysed. Six polyphenolic secondary metabolites including quercetin (1), rutin (2), methyl gallate (3), pusilagin (4), 1,3,6-tri-O-galloyl-beta-glucospyranose (5) and 1,2,3,4,6-penta-O-galloyl-beta-glucopyranose (6) were isolated from the EtOAc extract by successive chromatographic methods (Sephadex CC, silica gel CC and P-TLC). The structures of the isolates were elucidated by 1D- and 2D-NMR and MS. This is the first report of occurrence of hydrolysable tannins in G. stepporum.
dc.language.isoen
dc.publisherAcg Publications
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectPlant Sciences
dc.subjectChemistry
dc.subjectPharmacology & Pharmacy
dc.titlePolyphenolic Constituents And Antioxidant Potential Of Geranium Stepporum Davis
dc.typeinfo:eu-repo/semantics/article
dc.relation.journalRecords Of Natural Products
dc.contributor.departmentFarmakognozi
dc.identifier.volume5
dc.identifier.issue1
dc.identifier.startpage22
dc.identifier.endpage28
dc.description.indexWoS


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