Konu "5-hydroxymethyl-2-furfural" için Gıda Mühendisliği Bölümü Tez Koleksiyonu listeleme
Toplam kayıt 1, listelenen: 1-1
-
Investıgatıon Of Formatıon Of Α-Dıcarbonyl Compounds In Fruıt Based Products
(Fen Bilimleri Enstitüsü, 2021)α-Dicarbonyl compounds and 5-hydroxymethyl-2-furfural (HMF) can be formed from sugars during the processing and storage of fruit products, due to their sugar-rich and acidic nature. Maillard reaction and caramelization are ...