Show simple item record

dc.contributor.authorGul, Nur Dilek
dc.contributor.authorKaradag, Ayise
dc.date.accessioned2019-12-12T06:45:18Z
dc.date.available2019-12-12T06:45:18Z
dc.date.issued2010
dc.identifier.issn1682-024X
dc.identifier.urihttps://doi.org/
dc.identifier.urihttp://hdl.handle.net/11655/16930
dc.description.abstractObjective: To evaluate the quality of life in patients with tracheostomy. Methodology: All the patients, who have had tracheostomy operations between 1998-2009 at a University Hospital, Turkey, constitute the population of the study (70 patients). The data have been collected between June-July 2009 by using the Short Form 36 Quality of Life Scale (QoL). Results: It has been determined that the QoL scores of patients, whose life span with tracheostomy is three months to one year, who have received chemotherapy or radiotherapy, have difficulties in breathing and eating are lower in the various sub-dimensions of the QoL scale. Together with this, it has been determined that the scores of patients who can perform their tracheostomy care independently, have no complications, use esophageal speech, whose sense of smell has not been impaired, and state that their physical appearance has not been affected are higher in the various sub-dimensions the Quality of Life (QoL) scale. Conclusions: Tracheostomy has a profoundly negative impact on quality of life.
dc.language.isoen
dc.publisherProfessional Medical Publications
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectGeneral & Internal Medicine
dc.titleAn Evaluation of the Quality of Life in Patients with Tracheostomy
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.relation.journalPakistan Journal Of Medical Sciences
dc.contributor.departmentKulak Burun Boğaz
dc.identifier.volume26
dc.identifier.issue2
dc.identifier.startpage444
dc.identifier.endpage449
dc.description.indexWoS


Files in this item

This item appears in the following Collection(s)

Show simple item record