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Nonalkolik Yağlı Karaciğer Hastalığı Olan Bireylerde Fruktoz Tüketiminin Değerlendirilmesi
(Sağlık Bilimleri Enstitüsü, 2014)
This study was conducted to determine the
level of fructose-rich foods consumption and evaluate a possible relationship
between fructose intake and biochemical parameters in blood, anthropometric
measurements in individuals ...