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dc.contributor.authorSahin, Mehmet
dc.contributor.authorBilgic, Pelin
dc.contributor.authorMontanari, Stefano
dc.contributor.authorWillems, Mark
dc.date.accessioned2021-06-09T06:35:52Z
dc.date.available2021-06-09T06:35:52Z
dc.date.issued2019
dc.identifier.issn2475-2991
dc.identifier.urihttp://dx.doi.org/10.1093/cdn/nzz043.P23-011-19
dc.identifier.urihttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6574945/
dc.identifier.urihttp://hdl.handle.net/11655/24851
dc.description.abstractObjectives Seven-day intake of anthocyanin-rich New Zealand blackcurrant extract affected exercise-induced cardiovascular responses by vasodilation. It is not known whether daily intake of NZBC extract is required for effectiveness. Effects of daily and intermittent NZBC extract intake on cardiovascular responses were examined during brisk walking. Methods Fifteen healthy men (mean ± SD age: 24 ± 6 yr, body mass: 79 ± 16 kg, height: 178 ± 6 cm, BMI: 24.7 ± 4.3 kg·m−2, IPAQ score: 4534 ± 1576 MET·week−1) volunteered. Resting metabolic equivalent (1-MET) was measured using Douglas bags (1-MET: 3.97 ± 0.66 ml·kg−1·min−1) and an incremental walking test to determine the relationship between walking speed and MET. A randomised, cross-over (14-day washout) experimental design was used for baseline, 14-day intermittent (14I, every other day), and 14-day continuous (14C, daily) intake. Participants consumed 2 capsules of NZBC extract (600 mg and containing 210 mg of anthocyanins, CurraNZ™ Health Currancy Ltd., Surrey, UK) with breakfast. On the morning of testing, the final 2 capsules were ingested 2-hr before the 30-min brisk walk at 4 (n = 3) or 5 (n = 12) METs (walking speed: 5.68 ± 0.67 km·hr−1). Cardiovascular responses were measured at 7–10, 17–20 and 27–30 min during the walk by Portapres Model 2, averaged and analysed (ANOVA and post-hoc t-tests). Results There were no changes in heart rate (e.g., baseline: 102 ± 18 beats·min-1), systolic blood pressure (e.g., baseline: 158 ± 18 mm Hg) and ejection time (e.g., baseline: 0.28 ± 0.03 s). Cardiac output (baseline: 11.7 ± 2.0, 14I: 12.5 ± 2.0, 14C: 12.7 ± 2.1 L·min-1, P = 0.009) and stroke volume (baseline: 114 ± 13, 14I: 123 ± 17, 14C: 126 ± 21 mL·min-1, P = 0.004) were higher, and total peripheral resistance (baseline 0.51 ± 0.11, 14I: 0.45 ± 0.09, 14C: 0.44 ± 0.12 mmHg·L-1·min-1, P = 0.001), diastolic blood pressure (baseline: 71 ± 9, 14I: 66 ± 9, 14C: 63 ± 11 mm Hg, P < 0.001) and mean arterial pressure (baseline 93 ± 10, 14I: 88 ± 9, 14C: 87 ± 11 mm Hg P = 0.006) were lower for 14I and 14C intake. Conclusions Daily intake of anthocyanin-rich NZBC extract is not required to obtain beneficial cardiovascular responses during walking. Funding Sources Health Currancy (UK) Ltd and CurraNZ (NZ) Ltd provided supplements and support for conference attendance with Blackcurrant New Zealand Inc. (NZ).
dc.language.isoen
dc.relation.isversionof10.1093/cdn/nzz043.P23-011-19
dc.rightsAttribution 4.0 United States
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.titleEffects Of Daily And Intermittent Intake Of New Zealand Blackcurrant Extract On Cardiovascular Responses During Moderate Intensity Exercise In Males (P23-011-19)
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.relation.journalCurrent Developments In Nutrition
dc.contributor.departmentBeslenme ve Diyetetik
dc.identifier.volume3
dc.identifier.issueSuppl 1
dc.description.indexPubMed


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Attribution 4.0 United States
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