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Med Diet 4.0: The Mediterranean Diet With Four Sustainable Benefits
(Cambridge Univ Press, 2017)
Objective: To characterize the multiple dimensions and benefits of the Mediterranean diet as a sustainable diet, in order to revitalize this intangible food heritage at the country level; and to develop a multidimensional ...
Food Intake, Plate Waste And Its Association With Malnutrition In Hospitalized Patients
(Aula Medica Ediciones, 2017)
Background: Hospital malnutrition is a worldwide dilemma and challenge. High levels of plate waste contribute to malnutrition-related complications in hospital. We investigated the association between the levels of plate ...
Exploring The Health Status Of Older Persons In Sub-Saharan Africa
(Cambridge Univ Press, 2017)
Sub-Saharan Africa (SSA) has traditionally had a low life expectancy due to the onslaught of the HIV epidemic, high levels of chronic diseases, injuries, conflict and undernutrition. Therefore, research into public health ...